Tag: Tibetan traditions

Dumplings ready to pile up trays–cooked in just 12 minutes on a stacked steamer.
Family, Tibetan Culture, Tibetan Food

One Last Savory Bite

As an expatriate, the journey afar from North America back to my motherland, the Tibetan plateau, has always been very special. Just the thought of a trip home uplifts memories of my upbringing in the majestic land where I feel most connected. Spending two months with my loved ones, visiting historic spots, as well as […]

Family, Tibetan Culture, Tibetan Tradition, Travel

On the Road to My Hometown—Rebgong

My twenty-hour journey, flying from Chicago to Beijing, then to Siling (ཟི་ལིང, officially Xining, the capital of Qinghai province) was long but rather a smooth ride. After a couple of days in the city, my little brother Chudar, niece Yechun, and I traveled to my birthplace, Rebgong (རེབ་གོང, Tongren officially), also known as ‘The Rebgong Golden […]