Cultural significance of Tsampa རྩམ་པ Culturally significant, nutritionally rich, and simply made with an ancient grain, barley, Tsamba (AKA Tsampa) has been a fast and honest food of Tibetan people for centuries. It is not only a predominant staple of our diet but is also used for Buddhist and mystical rituals. The word “tsamba” refers to coarse […]
Tibetan Tradition
When the Sun Kissed the Plateau
The gentle sunshine kissed the gray earth, and the warm breeze melted away, yet once again, the snow that had lingered over the mountain slopes. And everything growing responded to the cuddly gesture; the pear trees and the apricot put on their new clothes and released their own power in mass blossoms. The lilacs […]
Losar ལོ་གསར Festive Moments
There are numerous Losar activities here on the Tibetan Plateau. May it be gathering for tea, steamy yak meat dumplings, butter sculpture, altar ornaments, or Bön practitioners performing dances. Sharing with you are pictures of some events that I’ve been blessed to be part of. I hope these visuals would bring you a sense […]
Losar ལོ་གསར Morning Rituals
UPDATED: Losar, the Tibetan New Year, has finally arrived after months of preparation. And it is the New Year’s morning; time to enjoy juicy yak-meat dumplings and milk tea, and pay respect to others, all after spiritual offerings, of course. When I was a girl, my family would send us kids to visit elders […]
Losar Eve: Spiritual Offerings
Villagers completed their Losar (Tibetan New Year) preparations of shopping, baking, and making decorations for their family shrines and guest rooms. Loved ones from far and near arrived home for this most celebrated Tibetan holiday. And it’s finally Losar Eve where spiritual offerings are a big part of wrapping up the year and wishing for an […]
Losar Preparation: Spiritual Visual Feast
During Losar or Lo sar, Tibetan New Year, preparation, you would not need to travel far to learn much about the festival and to perceive a variety of cultural expressions. Every family displays a visual feast without realizing it. Today, I’m sharing my observations during a 5-minute walk from one family to another, passing our […]
Tibetan Losar Preparation: Amdo Bread
UPDATED with more details about Losar, July 2, 2016. It’s exciting to be back home in Rebgong (Reb gong, Tongren)—the home still nearest and dearest to my heart, even after making a new home in the West. Returning to my roots for Losar, the Lunar New Year, is special. Traditionally, Losar falls on the first […]