The September sun up in the sky might be fading its strength. But, like the golden splash in my garden, it is a good time for cooking for your loved ones or brightening someone else’s life. I recently talked to Lindsay Christians, a reporter at The Capital Times, about cooking Tibetan food to benefit Literacy […]
Tag Archives | Yak meat dumplings
Cooking Tibetan for Literacy
To those of you who are in the Madison area, I’m cooking Tibetan food at the Willy Street Co-op, benefiting Literacy Network of Dane County. This non-profit organization teaches English skills to adults and families so they can achieve financial independence and good health. This group also provides direction for literacy agencies in other states. […]
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Losar ལོ་གསར Festive Moments
There are numerous Losar activities here on the Tibetan Plateau. May it be gathering for tea, steamy yak meat dumplings, butter sculpture, altar ornaments, or Bön practitioners performing dances. Sharing with you are pictures of some events that I’ve been blessed to be part of. I hope these visuals would bring you a sense […]
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One Last Savory Bite
As an expatriate, the journey afar from North America back to my motherland, the Tibetan plateau, has always been very special. Just the thought of a trip home uplifts memories of my upbringing in the majestic land where I feel most connected. Spending two months with my loved ones, visiting historic spots, as well as […]
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